To make an impact on your customers at first sight in the restaurant surely is the interior decor, Williams classic style dual temperature wine tower could be part of them now. To match with your designed atmosphere, you can select the favourite Pantone or RAL colour and metalwork for the wine tower exterior, and every feature inside is carefully optimised by Williams to ensure wine remains in optimum dual temperature condition. The operating temperature in the upper part is +7 /+10˚C for white wine while the lower part is +12 /+16˚C for red wine, and with optimised internal humidity.
Gone are the days of expensive wines being hidden in a back cool-room, away from public eye. If you’re a restaurant, hotel or bar with an extensive or impressive selection, it makes sense to bring your choice of wine to the discerning customer’s eye and next to the dining table. The wine-drinkers increasingly appreciate the aesthetic experience of choosing and consuming their white or red of choice, having a classic style dual-zone wine tower for showing them both types of wine at a glance is one of the key rising their dining experience and improving the effectiveness in operation.